Cross-Sectional
Orthorexic and restrained eating behaviour in vegans, vegetarians, and individuals on a diet.
The Assessment of Bone Regulatory Pathways, Bone Turnover, and Bone Mineral Density in Vegetarian and Omnivorous Children.
Cholesterol Absorption and Synthesis in Vegetarians and Omnivores.
A Study on the relationship between orthorexia and vegetarianism using the BOT (Bratman Test for Orthorexia).
Inadequate Iodine Intake in Population Groups Defined by Age, Life Stage and Vegetarian Dietary Practice in a Norwegian Convenience Sample.
Dietary patterns and risk of advanced colorectal neoplasms: A large population based screening study in Germany.
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